100/110 lbs of Grass-Fed & Finished Beef

 

  • 6 Filet Mignon steaks

  • 7 New York steaks

  • 5 Rib eyes steaks

  • 5 Top Sirloin steaks

  • 4 lbs Carne Asada

  • 1 package Flank steak

  • 1 package Skirt steak

  • 1 Flat Iron steak

  • 4 Cross rib steaks

  • 2 Chuck eye steaks

  • 1 Tri- tip or Brisket

  • 2-3 packages Short Ribs

  • 2 packages of Back Ribs

  • 3 packages of Stew Meat

  • 2 packages of Soup Shanks

  • 4-6 Chuck/Rump Cross-rib/Eye round Roast

  • Ball tip

  • 40 lbs of ground beef

 

~ Please Remember ~

Listed above are approximates. Cuts are rarely the same weight per animal. Therefore, what is received may vary.

Quarter Beef

SKU: Quarter Beef
$900.00Price
  • Grass Fed & Finished Premium beef. All our steaks, roast and ribs come frozen in vacuum packages. This will keep the beef fresh tasting for months. Premium steaks cut 1 1/3 '' thick. Roast will be 2-4 lbs. You may notice on your beef packaging "Foothill Meat Company" this is our USDA beef processor.

 

530-519-1757​

sales@bradleygrassfedbeef.com

Durham, California

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