Ball Tip Roast is cut from the hip bone, making it a cut that does not contain much fat and has a good amount of beef flavor. If you're looking for a lean roast then this one is the way to go.
-Braise or Cook in Liquid
Ball Tip Roast
Grass Fed & Finished Premium beef. All our steaks, roast and ribs come frozen in vacuum packages. This will keep the beef fresh tasting for months. Premium steaks cut 1 1/3 '' thick. Roast will be 2-4 lbs. You may notice on your beef packaging "Foothill Meat Company" this is our USDA beef processor .