Eighth

50/55 lbs of Grass Fed 

&

Finished Beef

  • 3 Filet Mignon steaks

  • 4 New York steaks

  • 2 Rib eyes steaks

  • 3 Top Sirloin steaks

  • 2 packages  Carne Asada

  • 1 package Flank or Skirt

  • 1 Flat Iron steak

  • 2 Cross rib steaks 

  • 1 chuck eye steak

  • 1 Tri- tip or Brisket 

  • 2 packages Short Ribs

  • 1 pack of Back Ribs

  • 2 packages of Stew Meat

  • 1 pack of Soup Shanks

  • 3-4 Chuck/Rump         Cross-rib/Eye round Roast

  • 20 lbs of ground beef

$475/$522

*Please Remember*

 Listed above are approximates. Cuts are rarely the same weight per animal. There-for  what is received may vary. 

Examples: you may receive extra New York steaks but less of Top Sirloin steaks. Or instead of getting 8 New York's in your 1/4 only 6 because each steak was heavier. Also,some butcher have different names for the same cut of meat, keep that in mind.

Quarter

100/110 lbs of Grass Fed 

&

Finished Beef

  • 6 Filet Mignon steaks

  • 7 New York steaks

  • 5 Rib eyes steaks

  • 5 Top Sirloin steaks

  • 4 packages Carne Asada

  • 1 package Flank steak

  • 1 package Skirt steak

  • 1 Flat Iron steak

  • 4 Cross rib steaks

  • 2 Chuck eye steaks

  • 1 Tri- tip or Brisket 

  • 2-3 packages Short Ribs

  • 2 packages of Back Ribs

  • 3 packages of Stew Meat

  • 2 packages of Soup Shanks

  • 4-6 Chuck/Rump         Cross-rib/Eye round Roast

  • 40 lbs of ground beef

$900/$990

Half

200/220 lbs of Grass Fed 

&

Finished Beef

  • 12 Filet Mignon steaks

  • 14 New York steaks

  • 10 Rib eyes steaks

  • 10 Top Sirloin steaks

  • 8 packages  Carne Asada

  • 2 package Flank steak

  • 2 package Skirt steak

  • 2 Flat Iron steak

  • 6 Cross rib steaks

  • 4 Chuck eye steaks

  • 3 Tri- tip,Brisket or Sir cap 

  • 4 packages Short Ribs

  • 3 packages of Back Ribs

  • 6 packages of Stew Meat

  • 4 packages of Soup Shanks

  • 8-12 Chuck/Rump         Cross-rib/Eye round Roast

  • 80 lbs of ground beef

$1700/$1870

~Please Ask Questions~

 If you find any of the above breakdowns confusing or have any question please ask.  Also we would try to meet any special request you might have.

Whole

400/420 lbs of Grass Fed 

&

Finished Beef

  • 24 Filet Mignon steaks

  • 28 New York steaks

  • 20 Rib eyes steaks

  • 20 Top Sirloin steaks

  • 16 packages  Carne Asada

  • 2 package Flank steak

  • 4 package Skirt steak

  • 4 Flat Iron steak

  • 12 Cross rib steaks

  • 8 Chuck eye steaks

  • 4 Tri- tip,Brisket,Sir Cap 

  • 8 packages Short Ribs

  • 7 packages of Back Ribs

  • 12 packages of Stew Meat

  • 8 packages of Soup Shanks

  • 16-20 4-6 Chuck/Rump         Cross-rib/Eye round Roast

  • 160  lbs of ground beef

$3100/$3255
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